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Morphological Character and Percentage of Hotate Clams (Patinopecten Yessoensis) Meat Weight in the Growing Phase, in Funka Bay, Hokkaido, Japan.

faza, Petrus Hary Tjahja Soedibya, Emyliana Listiowati, Iriyama Gyogyo (Author)

1-11

2024-05-02

DOI: https://doi.org/10.62521/7njrz078

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