Trophic Structure of Jaguar Cichilid (Parachromis Managuensis) Caught In Penjalin Reservoir, Central Java
DOI:
https://doi.org/10.62521/528ehp50Keywords:
Diet composition, Fish level trophic structure, Index of preponderance, Jaguar fishAbstract
The jaguar cichlid Parachromis managuensis (Günther, 1867) or with
the local name marsella fish is a native fish originating from Central
American waters but has been introduced to several countries such as
North America, South America and Southeast Asia. This research aims
to provide the information about the food preference and trophic
structure of jaguar fish from Penjalin Reservoir. The method in this
research uses the calculation of the Index of Preponderance (IP) and
determining the trophic level. The study revealed that the average food
composition of jaguar fish consists of 82.29% fish pieces, 4.70% insect
pieces, 0.18% zooplankton pieces, 2.25% gastropods pieces and 10.62%
detritus. The overall average trophic level value for fish is 4.22 (TL5) or
carnivorous fish.
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